Takara 'Yokaichi' Mugi Shochu (750ml)

Takara 'Yokaichi' Mugi Shochu (750ml)

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A barley-based, single-distillation shochu. This process retains great complexity and more influences from the source material. Savory notes of salty, grilled bread or raw buckwheat with brown banana and hints of raspberry and strawberry. - shop.takarasake.com

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