Raventos i Blanc Conca del Riu Anoia Blanc de Blanc - 2024 (750ml)

Blanc de Blancs is a sparkling wine marked by the typicity of its place of origin, the Vinya del Llac, a vineyard over 40 years’ old, which allows us to obtain a structured, fresh and complex sparkling wine.

THREE NATIVE WHITE GRAPE VARIETIES AND THE NEW NATIVE VARIETY MALVASIA DE SITGES

The Malvasia de Sitges is a variety that has almost disappeared and which we have recovered from our estate. With 1.5 Ha in our La Plana vineyard. Thus, in order to continue innovating with our sparkling wines, we decided to incorporate the Malvasia de Sitges to the Blanc de Blancs, a variety that is complicated in viticulture but a jewel in winemaking, since it has a very high natural acidity, thus, it acts as a natural acidifying, it also gives us volume, it has good ripening and is intensely and aromatically complex.

• 50% Xarel·lo: Harvested after 18th of August. Goblet and Espalier trained vines between 1974 and 1990.
• 35% Macabeu: Harvested after 15th of August. Goblet and Espalier trained vines between 1982 and 2000.
• 10% Parellada: Harvested after 7th of September. Goblet-trained vines between 1969 and 1989.
• 5% Malvasia de Sitges: Harvested after 19th of August. Goblet trained vines between 1969 and 1989.

91 points James Suckling

Lemon, poached pear and apple. The palate is medium- to full-bodied, with well-integrated bubbles leading to a vinous sparkling wine that is contained yet expressive in flavor and texture. Generous but composed and enjoyable. From organically grown grapes. Drink now.