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Magellan Iris Flavored Gin (750ml)
Magellan Iris Flavored Gin (750ml)
Regular price
$34.99
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$34.99
Regular price
$34.99
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Pale aquamarine tint comes from the infusion of Iris root and flower. Opening nosing passes feature clove with supporting traces of cassia bark, grains of paradise and nutmeg; after several more minutes a moderately sweet and fruity bouquet develops, one that highlights orange zest, coriander and juniper berries. Palate entry is bittersweet and acceptably prickly on the tongue; by midpalate, the cocoa and bean-like taste focuses on the earthy/root/bark botanicals, especially the cassia, juniper and licorice. Finishes cleanly, bittersweet and long.
Wine Enthusiast - 85-89 points
Wine Enthusiast - 85-89 points
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Pale aquamarine tint comes from the infusion of Iris root and flower. Opening nosing passes feature clove with supporting traces of cassia bark, grains of paradise and nutmeg; after several more minutes a moderately sweet and fruity bouquet develops, one that highlights orange zest, coriander and juniper berries. Palate entry is bittersweet and acceptably prickly on the tongue; by midpalate, the cocoa and bean-like taste focuses on the earthy/root/bark botanicals, especially the cassia, juniper and licorice. Finishes cleanly, bittersweet and long.
Gin has come a long way since its infamous origins as the scourge of the working classes in 18th century in England. Once called "mother's ruin," gin and its closest relative, Jenever, enjoyed mass popularity during the early 20th century, in cocktails and punches across the globe, but declined with cocktail culture in the 60's and 70's. The international resurgence of martinis and speakeasies has led to a boom in microdistilleries producing high-quality gins for all tastes, from dry to sweet, and with all the aromatic variety of a spice market.