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Handshake Persian Digestif Bitter (500ml Bottle)
Handshake Persian Digestif Bitter (500ml Bottle)
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$32.99
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$32.99
Regular price
$32.99
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Born in Iran, Made in Maine.
Digestif Bitters marrying 29 botanicals and spices from around the world and Maine. As an Iranian immigrant who grew up in Portland, Maine this is a collage of my memories of both my homes. Persian saffron, tea, sumac, and limo ommani (black fermented limes) is the Silk Road in a drop. Maine hops, spruce tips and dark robust maple syrup bring the woods to your glass. Aromas of fresh citrus, a dance of tea and wood on the tongue. Can be drunk straight after a meal to help aid digestion or used in your favorite cocktail for a dash of zest. It’s a handshake of cultures and memories, proving that we are better together.
Read more about this inspired project in the online drinks magazine Punch and the Wine Enthusiast.
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Dessert wines are usually any sweet wine drunk with or around a meal. White fortified wines (fino and amontillado sherry) are usually drunk before the meal, and the red fortified wines (port and madeira) drunk after it. Most fortified wines are regarded as distinct from dessert wines, but some of the less strong fortified white wines, are regarded as honorary dessert wines. In the United States a dessert wine is legally defined as any wine over 14% alcohol by volume, which includes all fortified wines.