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Hakushika Snow Beauty Nigori Sake - NV (720ml)
Hakushika Snow Beauty Nigori Sake - NV (720ml)
Regular price
$35.99
Sale price
$35.99
Regular price
$39.99
Unit price
/
per
Excellent as an aperitif. Also a wonderful accompaniment with fine beef dishes such as Kobe beef/ wagyu steak, shabu shabu, and sukiyaki. Also excellent with mildly hot and spicy cuisine such as stir-fry dishes flavored with Asian chili sauce, bulgogi Korean barbecue, kimchi jigae (kimchi flavored stew), and Thai and Indian curries.
Made with a blend of Nihonbare and Koshihikari rice
Alc: 15%
SMV: -15 (sweet)
Rice polishing ratio: 60%
Winemaker's Notes
Winemaker's Notes
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Excellent as an aperitif. Also a wonderful accompaniment with fine beef dishes such as Kobe beef/ wagyu steak, shabu shabu, and sukiyaki. Also excellent with mildly hot and spicy cuisine such as stir-fry dishes flavored with Asian chili sauce, bulgogi Korean barbecue, kimchi jigae (kimchi flavored stew), and Thai and Indian curries.
Made with a blend of Nihonbare and Koshihikari rice, polished to 60%, SMV -15 (sweet)
From Niigata, Fukushima, Toyama, and Ishikawa. Smooth and clean and dry and slightly fragrant. Representative Sake Brands: Shimeharitsuru and Kubota, or just about anything from Niigata.
One third of all sake in Japan comes from this district of the city of Kobe in Hyogo Prefecture. Most of the big brewers are there. Why? Historically, great water for brewing and a port for shipping to Tokyo (called Edo back then). Nada sake is generally dryer, sturdy, even-keeled, not so aromatic, masculine.
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