Gilles Brisson Pineau Charentes Blanc - NV (750ml)
Gilles Brisson Pineau Charentes Blanc - NV (750ml)
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This is made from a blend of 40% Colombard, 40% Folle Blanche, and 20% Sémillon juice combined with young Cognac then aged for 18 months in oak barrels.
This Pineau reveals a very delicate nose of crystallized fruits, with walnut, almond and plums
aromas. Soft and silky in the mouth, with a persistence of flowers flavors.
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Includes white wines that are either made from a number of varieties and where no one is predominant, or the blend is propitiatory. For other blends see Champagne and Port Blends.
South West France consists of a number of varied of sub-regions. Excluding Bordeaux, it encompasses but is not limited to: Bergerac, The Cotes de Duras and Cotes de Marmandais at the very north; Cahor and Gaillac in the northeast; the Cotes de Gascogne in the center with Madiran just below, and finally Jurancon and Irouleguy in the southwest. While the varieties that form the white and red Bordeaux blends are common, the region is also home to a number of indigenous and unique varieties.
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