About Dom Pérignon
 
In 1668, a young Benedictine monk, Dom Pierre Pérignon, was appointed cellarer and procurator at the Abbey of Hautvillers, overlooking Champagne. With an innovative mind and hard-working spirit, Dom Pierre Pérignon gave his life to perfectionate vine-growing and winemaking, on a quest for the “best wine in the world.”
 
Dom Pérignon’s vision strives towards harmony as a source of emotion. Harmony in which its aesthetic and sensory values are played out: precision, intensity, touch, minerality, complexity, completeness, a way of embracing and grasping each note. Dom Pérignon can only be produced from the harvest of a single year. This commitment is absolute. To orchestrate its vintages, Dom Pérignon has the widest access to grapes selected from all 17 Grands Crus of Champagne and the legendary Hautvillers Premier Cru.