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- Blankiet Estate Paradise Hills Vineyard Cabernet Sauvignon Napa Valley - 2004 (750ml)
Blankiet Estate Paradise Hills Vineyard Cabernet Sauvignon Napa Valley - 2004 (750ml)
Blankiet Estate Paradise Hills Vineyard Cabernet Sauvignon Napa Valley - 2004 (750ml)
Regular price
$169.99
Sale price
$169.99
Regular price
$199.99
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per
The dense ruby/purple-colored 2004 Cabernet Sauvignon Paradise Hills Estate reveals notes of cocoa, coffee, chocolate and creme de cassis. It cuts a bigger swath across the palate than the Merlot, but with no hard edges. Deeply textured and multidimensional with loads of fruit as well as a flawless integration of acidity, alcohol, tannin and wood, this medium to full-bodied, classic Blankiet should continue to drink well for another 15-20 years.
This boutique estate situated on the hillsides behind Dominus has employed some of the best wine minds in Napa. The 2004s spent 18 months in 100% new Taransaud barrels, and were bottled without fining or filtration.
Robert Parker - 96 points
Robert Parker - 96 points
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Product Review
The dense ruby/purple-colored 2004 Cabernet Sauvignon Paradise Hills Estate reveals notes of cocoa, coffee, chocolate and creme de cassis. It cuts a bigger swath across the palate than the Merlot, but with no hard edges. Deeply textured and multidimensional with loads of fruit as well as a flawless integration of acidity, alcohol, tannin and wood, this medium to full-bodied, classic Blankiet should continue to drink well for another 15-20 years.
This boutique estate situated on the hillsides behind Dominus has employed some of the best wine minds in Napa. The 2004s spent 18 months in 100% new Taransaud barrels, and were bottled without fining or filtration.
Product Score
96
Cabernet Sauvignon is one of the most prominent dark-skinned grape varieties except Merlot in terms of area under vines, but which comprises our largest selection of wines. Grown in just about every wine producing region and climate, Cabernet Sauvignon can express a huge range of aromas, from green peppers in cool climates through to dark jammy fruit in hot regions. Common aromas include blackcurrants, mint, graphite, and forest floor, to name a few. Maturation in small oak barrels can develop a complex range of aromas from cedar wood, cigar box and tobacco to eucalyptus and undergrowth. Cabernet Sauvignon’s success is partly due to its ability to adapt to a range of soils and climates. It is the main constituent of the Bordeaux blend in the revered communes of Pauillac, St. Estephe and St. Julien, and has achieved equal success in California’s Napa Valley. It is grown extensively throughout Southern Australia, with some outstanding examples from the Terra Rossa soil of Coonawarra. Cabernet Sauvignon also plays an increasing role in Tuscany, Italy, where it is blended with native varieties such as Sangiovese to produce the Super Tuscans.
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Red wine is wine made from dark-coloured grape varieties. The color of red differs based on the grapes variety or varieties used.Interestingly, black grapes yield a juice that is greenish-white. The actual red color comes from anthocyan pigments (also called anthocyanins) from the skin of the grape (exceptions are the relatively uncommon teinturier varieties, which produce a red colored juice). Most of the production centers around the extraction of color and flavor from the grape skin.