2016
Row Eleven Pinot Noir Russian River Valley
750ml
$39.99
$24.99
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2015 Bacalhoa - Caves Alianca Terra Boa Old Vines Tinto 750ml

2015 Bacalhoa - Caves Alianca Terra Boa Old Vines Tinto

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Producer: To be added
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Condition/Note:
Price: $9.99
Sale Price: $7.99

Availability: 17

Available Vintages:
2015(750ml)  


Varietal: Rebula
Rebula is the indigenous variety of the Brda region. It has been produced in this region for centuries, which proves that the climate is ideal for its cultivation. Rebula is best grown on sunny terraces more than 150 metres above sea level with poor marl soil and occasional winds.

Country: Portugal
Portugal is a relatively small but diverse wine producing nation. Apart from supplying most of the world’s cork, it also makes two of the world’s most popular fortified wines, Port and Madeira. With a wealth of indigenous varieties, varied geography and modern wine producing technology, Portugal is now exporting a selection of unique and interesting quality table wines. Climates have a big impact on the style of wine. Regions within a stone’s throw of the coast are heavily influenced by the moderating effects of the Atlantic Ocean, whereas slightly further inland, temperatures rise considerably and precipitation drops dramatically. Even between neighboring regions these differences have a big impact on the styles of wine made. The difference between the coastal region of Minho (responsible for light, spritzy, Vinho Verde) and the wines of the Douro (home of Port) is a case in point. Southern Portuguese regions such as the Alentejo are showing promise with native varietals, Castelão, and Trincadeira, and white skinned grapes such as Arinto.

Region: NA

Sub-Region:

Type: Red
Red wine is wine made from dark-coloured grape varieties. The color of red differs based on the grapes variety or varieties used. Interestingly, black grapes yield a juice that is greenish-white. The actual red color comes from anthocyan pigments (also called anthocyanins) from the skin of the grape (exceptions are the relatively uncommon teinturier varieties, which produce a red colored juice). Most of the production centers around the extraction of color and flavor from the grape skin.