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2018 Clos Venturi "Brama" 750ml

2018 Clos Venturi "Brama"

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Producer: Domaine Maestracci

Price: $27.99
Sale Price: $23.99

Availability: 3

Available Vintages:

Varietal: Vermentino
Hailing from Sardinia, Vermentino is a light-bodied, crisp, dry wine known for its notes of lemon, grass, and fresh herbs.

Country: France
A country viewed by many as the home of fine wine, it is almost unique in terms of how embedded food and wine is in the nations culture. Given the diverse geography, with so much of the country providing the climate and soil suitable for viticulture, it is no surprise that its produces such an extensive and varied selection of wines. It is the country from where the vast majority of the New World's most popular "international" grapes and stylistic influences originate. While there might seem to be an alarming disparity between the most sought after wines (were a case might set you back as much as a deposit on a small house) and the millions of gallons of vin de table filling up the European wine lake every year, there is so much great value to be found between the two extremes. Bordeaux, Burgundy, Champagne, and the Rhone may still dominate the market for fine wine, but regions including the Loire, Alsace, Languedoc & Roussillon and the South West are increasingly becoming excellent sources of good quality, affordable wines.

Region: Corsica
Corsica is an island in the Mediterranean Sea, located between the south-east coast of Provence and the west coast of Tuscany. The key grape varieties used are Italian classics Sangiovese and Vermentino. However, more than 40 varieties are sanctioned for use though the majority may be employed only in the island's Vin de Pays wines. Chardonnay, brought to Corsica by the French, is often blended with Vermentino for the VDP wines, but has not yet made its way into the AOCs.


Type: White
White wine is a wine whose color can be pale-yellow, yellow-green, and yellow-gold colored. The wine is produced from a variety of grape varieties. The flavor and color comes from the juice of the grape and sometimes the skin of the grape as well. Interestingly, not all white wine comes from white grapes. Some select red grapes are used as in Champagne.