1998
Fox Creek JSM Shiraz - Cabernet Franc
750ml
$59.99
$47.99
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NV Graham Beck Brut NV 750ml

NV Graham Beck Brut NV

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Disgorged February 2011, a blend of 49% Chardonnay and 51% Pinot Noir with 8.6 gm/l residual sugar, the Non-Vintage Brut has a soft, creamy bouquet with touches of apple-blossom and yeast aromas. The palate is well defined with good acidity on the entry, citrus peel, fresh lime with a pleasing, commercially minded creamy finish. Unbeatable “bang for bucks” as they say. Drink now.

87 Points - Wine Advocate

Producer: Graham Beck
Website:

Condition/Note:
Price: $21.99
Sale Price: $18.99

Availability: 16

Available Vintages:
NV(750ml)  


Varietal: Champagne Blend
Champagne is more often than not a composition of three main grapes; Chardonnay, Pinot Noir and Pinot Meunier. In Champagne, France, they are usually sourced from different villages and vintages to give winemakers some insurance in what is a relatively marginal climate but which also to add complexity into the wines. Chardonnay typically contributes stone fruit (white peach), apples and citrus fruit to the blend while Pinot Noir and Meunier can add body and more red fruit such as redcurrants and sour cherries.

Country: South Africa
After much political turmoil South Africa is experiencing a rejuvenation in the wine business, returning to producing some of the world's finest wines including the once heralded dessert wines of Constantia. With most of the coastal region's vineyards lying within 30 miles of the sea the vines benefit from a Mediterranean climate but which is tempered by the cool Benguela current from the Atlantic Ocean. Chenin Blanc, or Steen (its local name), is still the country’s most popular grape and although planting have declined considerably over the last couple of decades it still constitutes 18% of the country’s vines. International varieties such Cabernet Sauvignon and Sauvignon Blanc have trembled over the same period and now represent 12% and 10% of all vines respectively. Pinotage, the Cape's own crossing of Cinsault and Pinot Noir, saw a huge rise in popularity during the 1990s and has now reached a steady 6%. Shiraz on the other hand has been the most recent grape to take root, nearly doubling between 2000 and 2007. South Africa's style has often been referred to as combining the restrained subtly of the Old World with the accessible fruit driven styles of the New. Choice however can be somewhat limited with only a mere 1 in 25 bottles exported reaching the US, due to the UK, Europe's thirst.

Region: Coastal Region
The Coastal Region is the most important wine-producing region of South Africa. A Mediterranean climate helps to ripen the grapes during the day whereas the cold nights ensure that the flavor profiles and the acidity of the wines are maintained. A plethora of grape varieties thrive in the Coastal Region's terroir, with all the major popular grape varieties making quality wines. Chenin Blanc (locally known as Steen) and Pinotage perform exceptionally well.

Sub-Region:

Type: Sparkling
Sparkling wine is a wine with high levels of carbon dioxide in it making it bubble. The carbon dioxide is a result of natural fermentation, either in a bottle or a specially designed tank, or as a result of carbon dioxide injection. Sparkling wine is usually white or rosé but there are many examples of red sparkling wines. The sweetness of sparkling wine can range from very dry "brut" styles to sweeter "doux" varieties. When one thinks of sparkling wine they usually think of Champagne, but this wine is exclusively produced in the Champagne region of France and many sparkling wines are produced in other countries and regions. Most countries reserve the word Champagne for a specific type from the Champagne region of France. The French terms "Mousseux" or "Crémant" are used to refer to sparkling wine not made in the Champagne region. German and Austrian sparkling wines are called Sekt. The United States is a significant producer of sparkling wine with producers in numerous states. Recently the United Kingdom, which produced some of the earliest examples of sparkling wine, has started producing sparkling wines again.