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NV Fritz Muller Secco Muller Thurgau Dry NV 750ml

NV Fritz Muller Secco Muller Thurgau Dry NV

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An explosion of tiny bubbles appears as you pour this light, straw colored wine into the glass. The nose has notes of honeysuckle, white flowers and peaches. Bright stone fruit and bone dry bracing crispness grace the palate. The effervescence enhances the delightful pleasure of this wine. - Terry Brown - Schneider's of Capitol Hill

Producer: Fritz Muller
Website: www.fritzmueller.fm

Price: $17.49
Sale Price: $13.99

Available Vintages:

Varietal: Muller Thurgau
Created by Hermann Müller, Müller Thurgau is a crossing of Riesling with Madeleine Royale. Wines produced from this grapes generally display substantial fruit character and very little acidity.

Country: Germany
Viticulturally unique, Germany's wine has improved in leaps and bounds thanks to the dedication of its leading producers and a succession of fortuitously warm growing seasons. Although Germany's focus is still in producing white wine, plantings of dark skinned varieties such as Spatburgunder (Pinot Noir) are increasing rapidly. Riesling, Germany's classic varietal, has maintained a steady fifth of the total area under vines. In second place, Muller-Thurgau (a crossing between Riesling and Silvaner, Germany's third most popular white grape) has seen a dramatic decline. Spatburgunder is taking its place in many parts of southern Germany including Baden and Pfalz. More than doubling in the last 20 years, it is now the country’s third most popular variety overall, taking up roughly half the acreage of Riesling. Despite this change, US's imports still mainly reflects their white wine production, with Riesling remaining the most popular. For some of our bestselling regions see wines from the Mosel and Rheingau.

Region: Rheinhessen


Type: White
White wine is a wine whose color can be pale-yellow, yellow-green, and yellow-gold colored. The wine is produced from a variety of grape varieties. The flavor and color comes from the juice of the grape and sometimes the skin of the grape as well. Interestingly, not all white wine comes from white grapes. Some select red grapes are used as in Champagne.